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A spoon overflowing with with chicken rub.
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5 from 1 vote

Chicken Rub

A perfect blend of sugar, spices, and herbs that tastes great on any cut of chicken!
Course Main Course
Cuisine American
Keyword chicken, chicken rub, chicken seasoning, grilled chicken
Prep Time 5 minutes
Total Time 5 minutes

Ingredients

  • 2 Teaspoons Brown Sugar
  • 2 Teaspoons Salt
  • 1 Teaspoon Onion Powder
  • 1 Teaspoon Garlic Powder
  • 1 Teaspoon Parsley Flakes
  • 1 Teaspoon Ground Mustard
  • 1 Teaspoon Smoked Paprika
  • 1/2 Teaspoon Rosemary crushed
  • 1/2 Teaspoon Ground Cumin
  • 1/2 Teaspoon Ground Pepper

Instructions

  • Add all ingredients to a mixing bowl and whisk together until well combined. You can also add all of the ingredients to a glass jar, or other sealed container, and shake vigorously until well combined.

Notes

Storing Instructions: Store this rub in an airtight container at room temperature for up to 3 months. Shake or stir well before using. 
Want this rub to stick to the chicken better? Drizzle a light layer of olive oil on the chicken. Then coat the chicken with the rub.
To get more texture, use dried minced onions, dried minced garlic, coarse sea salt, and/or coarse sugar.