The Perfect Grilled Hamburger

Heat your grill and divide one pound of ground chuck into 4 equal parts

Loosely form 4-ounce patties by hand and season both sides with salt and pepper

Add extra flavor by seasoning your patties with homemade BBQ Rub

Place patties on indirect heat and cook for about 25 minutes

Assemble and enjoy your perfect grilled burger! 

Enjoy with Smoked Mac and Cheese

And Cheesy Foil Pack Potatoes

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